will work to your advantage in the
step after this one.
For now take off excess by laying your knife blade parallel to
the surface of the brick and slicing off excess. A couple
shallow cuts may be easier to control than trying to get it
all in one pass. DO NOT TAKE OFF ALL THE EXCESS. Leave
a little edge (about the thickness of the brick sheet is
good). This will come off in the final step.
Rotate and trim all four corners leaving a little edge. |
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